Toast

📍 Brighton, England
🔗 toastbrewing.com

Forget run-of-the-mill brews and raise a toast to something truly revolutionary: Toast Brewing. This British brand isn’t just about crafting award-winning craft beers, it’s about tackling food waste and environmental issues head-on, one delicious pint at a time.

Turning Surplus into Liquid Gold:
At the heart of Toast’s magic lies a simple yet ingenious idea: using surplus bread to replace part of the barley in their beers. This ingenious solution not only diverts tons of bread from landfills each year but also creates beers with unique and complex flavors. Imagine the toasty notes of a Pale Ale infused with the subtle sweetness of sourdough, or the earthy depth of a Stout enriched with rye bread.

Sustainability Sipping for a Cause:
But Toast’s commitment goes beyond deliciousness. They’re deeply passionate about protecting the planet. All of their profits are donated to environmental charities, directly supporting efforts to combat climate change and preserve biodiversity. So, with every Toast beer you raise, you’re not just enjoying a refreshing brew, you’re actively contributing to a better future.